Easter EggsPosted: April 8, 2014
In our second slightly egg-themed post this month, we take a look at some traditional foods that are eaten at Easter. First, we focus on collocation and explore words that can combine with chocolate, Easter and lamb. We then move on to watch a couple of videos stuffed with a mouth-watering mixture of Easter edibles. To finish off, students put all the vocabulary into practice before going off to do some food photography at home.
The videos for this lesson have disappeared. We can’t find them anywhere. If you come across them anywhere, please let us know!
Image made using photos taken from http://flickr.com/eltpics by @mkofab, @YTatLE, @eltpics, @CsillaBen, @CsillaBen and @steve_muir used under a CC Attribution Non-Commercial license, http://creativecommons.org/licenses/by-nc/3.0/